Oat peptide
Cog cov khoom: muaj los ntawm cov tshuaj pleev ntuj zoo
Cov ntsiab lus Specifications: 50%, 70%, 80%, 85%, 90%, 98%, 98%, 98%, thiab lwm yam
Txoj Kev Kuaj: HPLC
Cov khoom xyaw nquag: Cov roj (cholesterol) tsawg, triglycerides, beta glucan
Zog: ib tug hmoov nplej los ntawm tawm dawb rau lub teeb daj, nrog rau kev nplua thiab zoo nkauj.
Cov Khoom Siv Khoom Siv: Kev Lag Luam Khoom Noj, Khoom Kev Lag Luam Kev Lag Luam, Kev Lag Luam Tshuaj Kho Mob
Cov khoom ntim: 1kg \/ txhuas ntawv ci hnab; 25KG \/ thawv thawv
Khoom Cia: Muab cia rau hauv qhov chaw qhuav thiab txias, deb ntawm lub hnub ci thiab kub
Txee Lub Neej: 24 lub hlis
Khoom Kev piav txog
Xi'an tihealthOat Peptide yog xaiv los ntawm cov tsis hloov tshiab hloov pauv oats zus nyob rau hauv thaj chaw kub nyob sab qaum teb. Nws siv cov pab cuam tshuam rau cov enzymatic hydrolysis kom rho tawm cov nquag peptides nrog cov molecular hnyav ntawm tsawg dua lossis sib npaug rau 1000 daltons. Cov lus qhia txuj ci ntawm - cov fiber ntau thiab kev noj haus fiber ntau pab tswj cov ntshav siab thiab cov piam thaj hauv kev tiv thaiv ntshav, txhim kho txoj hnyuv noj qab haus huv.
Cov khoom 0} mus ntxiv nrog cov tshuaj tiv thaiv ua kom muaj txiaj ntsig, essence thiab gluten, uas yog hypoallergenic, ua txhua yam dej kom rov zoo.
Cov hmoov yog li muag heev li lo lo ntxhuav thiab yaj yooj yim thaum brewed nrog dej sov. Nws tuaj yeem ua khub nrog cov khoom noj khoom haus, lossis noj mov txhua hnub kom tau raws li qhov xav tau ntawm cov piam thaj thiab kev tswj hwm rog, mob tus mob kab mob. Los ntawm kev sau ntawv xeem thiab ntawv pov thawj, nws ntsib cov qauv kev nyab xeeb hauv tebchaws thiab ISO
Ib kab lus tseem ceeb:Siv lub zog ntuj los rejuvenate txoj kev noj qab haus huv, ua rau kev tswj hwm kev noj qab haus huv, kev tswj hwm cov roj kev tswj hwm, thiab kev noj haus muaj txiaj ntsig txhua hnub.
KhoomQhov Zoo
Cov ntsiab lus tseem ceeb ntawm oat peptides produced los ntawmXi'an tihealthmuaj raws li nram no:
1. Coj cov ntaub ntawv raw thiab thev naus laus zis
Siv cov kab mob hloov kho los ntawm sab qaum teb latitude golden qhuav peptides ua hauj lwm peptides ua haujlwm (tsawg dua los yog sib luag), nrog kev tsis sib haum xeeb), nrog kev nqus khoom dua)
Cov txheej txheem tshwj xeeb ib txhij nkaus - Glucan thiab cov kev noj haus fiber ntau, thaum tseem muaj kev tiv thaiv ntshav, txhim kho txoj hnyuv huv si, ua rau muaj kev ua haujlwm zoo.
2. Cov qauv yog purer thiab ntau reassuring
0} ectence ntxiv cov tshuaj tiv thaiv, thiab muaj ntawv pov thawj), uas yog cov neeg muaj kev xav tau ntawm cov lactose tsis zoo thiab cov neeg noj khoom haus tshwj xeeb, muaj kev nyab xeeb tshwj xeeb.
3. Kev pom zoo ntawm kev ua tau zoo
Tom qab kev ntsuas los ntawm cov koom haum kws sau npe, cov ntsiab lus ntawm cov haujlwm ua haujlwm xws li Areiboside Peptide Inha daim ntawv sau tseg, thiab lawv txoj kev ua tau zoo tuaj yeem ua tau zoo;
Qee qhov ntsuas tau zoo dua li cov qauv kev lag luam.
4. Kev Thov Cuam Tshuam
Cov hmoov yog qhov muag heev thiab nrawm, haum rau ntau yam xwm txheej xws li kev noj haus noj haus, muaj zog sib xws li ib qho khoom muaj nuj nqi zoo ib yam li ib qho khoom lag luam muaj nuj nqi zoo ib yam li ib qho khoom lag luam muaj nuj nqi.
5. Strict thiab txhim khu kev qha zoo tswj
Los ntawm ISO 22000 txoj kev nyab xeeb hauv ntiaj teb cov ntawv pov thawj kev nyab xeeb, tag nrho cov txheej txheem yog qhov ruaj khov, thiab muaj kev ruaj khov yog siab dua li ntawm cov khoom lag luam hauv khw.
Ntsiab lus:Nrog cov khoom xyaw nquag ua ke, ua kom muaj kev tswj hwm kev ua haujlwm, thiab nruj Tswjhwm Zoo, txhua geps peptides tiag yog ib qho "pom kev noj qab haus huv".
KhoomRooj mov
Rooj mov
Khoom noj muaj txiaj ntsig:Muaj ntau cov amino acids tseem ceeb, tuaj yeem ntxiv cov tshuaj protein zoo, hluav taws xob sai sai, thiab tswj cov metabolism sai sai.
Antioxidant:Muaj peev xwm tshem tawm dawb radicals, txo cov oxidative kev puas tsuaj, thiab ncua kev laus.
Kev tswj cov ntshav lipids: sib txuas cov roj cholesterol kom txo qis cov roj (cholesterol thiab triglycerides hauv cov ntshav.
Kev tiv thaiv kab tiv thaiv kab mob:txhawb kev tiv thaiv kab mob, ua kom tsis muaj zog tiv thaiv kab mob ntawm tes, thiab txhim kho kev tiv taus.
Neurosoothing:Nws muaj cov nyhuv neurogulatory, tuaj yeem daws kev ntxhov siab thiab ntxhov siab, thiab pab nrog pw.
KhoomApplrication
Khoom Noj:siv los ua cov zaub mov noj kom zoo nkauj rau qhob cij thiab lwm yam khoom noj; siv rau cov khoom noj khoom haus lom zem;
Siv rau cov zaub mov rau cov neeg laus thiab cov neeg tshwj xeeb.
Cov tshuaj pleev ib ce:Ntxiv rau cov khoom tu tawv nqaij xws li pleev tshuaj pleev kom noo thiab tiv thaiv wrinkles;
Siv rau cov khoom tu plaub hau los kho plaub hau.
Tshuaj kho mob:Ua cov tshuaj pab muaj txiaj ntsig; siv raws li kev kho cov tshuaj uas yuav ua rau cov ntshav thiab lwm yam;
Cov Khoom Siv Npa
Daim Ntawv Pov Thawj Kev Ntsuam Xyuas
|
Khoom npe |
Oat peptide |
Batch tus lej |
20241230072B |
|
Hnub tas sij hawm |
Jun. 29, 2026 |
Lub hom phiaj |
GB \/ T 38578-2020 |
|
Hom |
Yam |
Kev qhia tshwj xeeb |
Qho kawg |
|
Ua zog |
Kev tshwm sim |
Daj-dawb rau daj-xim av hmoov |
Ua raws |
|
Ua zog |
Daim qhia npe |
Hla kev xeem |
Ua raws |
|
Ua zog |
Hlau assay (%) |
24.0–26.0 |
24.21 |
|
Ua zog |
Chloride (ω \/%) |
Tsawg dua los yog sib npaug rau 3.55 |
<3.55 |
|
Tshuaj |
Poob rau ntawm ignition (%) |
Tsawg dua los yog sib npaug rau 2 0. 0 |
17.13 |
|
Tshuaj |
Txhuas (MG \/ kg) |
Tsawg dua los yog sib luag rau 4. 0 |
<4.0 |
|
Tshuaj |
Arsenic (mg \/ kg) |
Tsawg dua los yog sib npaug rau 3. 0 |
<3.0 |
|
Tshuaj |
Residual Hnyav |
Tsis muaj cov kuab tshuaj siv lossis tsim tawm thaum lub sijhawm ntau lawm |
Ua raws |
|
Ntim |
Yam ntim |
25 kg \/ thawv, ntim khoom noj-tsev |
25 kg \/ thawv, ntim khoom noj-tsev |
|
Chaw ntim khoom |
Chaw Cia Khoom |
Khaws rau hauv lub thawv kaw zoo ntawm qhov kub tsawg, deb ntawm kev tshav ntuj ncaj qha |
Raws li tau teev |
|
Txee lub neej |
Txee lub neej |
3 xyoos nyob rau hauv cov kev cia khoom kom tsim nyog |
Raws li tau teev |
QC Tus Thawj Tswj: Wuli Kws Ntsuam Xyuas: Himing
Oat Peptide Extract Cov Kev Pab
1.
Hydrophobic amino acids (leucine thiab sulfur-muaj cov amino accet los ntawm oat peptides los ntawm ot radicals thiab xws li fe ions (xws li fe ⁺).
01
2.
Inhove inhibit cov haujlwm ntawm - glucosidase thiab dpp-IV enzyme, ncua carbohydrate rhuav tshem thiab glucose nqus.
★ Txhawb cov zais insulin thiab txhim kho insulin tsis kam.
02
3.
★ combining bile acids los txhawb cov roj cholesterol excretion thiab inhibit cov hnyuv nqus dej khov.
★ kev tswj cov noob uas muaj feem xyuam rau lipid metabolism.
03
4.
Qhib macrophage phagocytic muaj nuj nqi, txhawb kev zais cytokine, thiab kev tso zais cytokine, thiab tswj cov khoom zais t \/ b lymphocyte.
04
5.
★The absorption rate of small molecule peptides is higher than that of intact proteins (>90% vs. 70%), tso cai rau kev txhawb nqa sai ntawm cov amino acids tseem ceeb.
★ Txhawb cov leeg cov protein synthesis.
05
Oat Peptide Extract Daim Ntawv Thov
Kev Lag Luam Khoom Noj
1: Feem ntau nrog rau kev ua zaub mov noj thiab zaub mov hloov cov khoom noj
2: Qab Zib thiab Cov Khoom Noj Rog Rog
Hauv thaj chaw ntawm cov tshuaj
1: Kev tiv thaiv thiab kev sib txuas lus ntawm kev ua ntshav qab zib
2: Cov khoom noj zoo siab ua haujlwm
Tshuaj pleev ib ce Daim Duab - Skincare thiab anti-laus
1: Daim ntawv thov antioxidant thiab wrinkle resistant khoom
2: moisturizing thiab kho cov ntawv thov
Cov zaub mov noj rau cov hom phiaj tshwj xeeb
Mas thov kev rov ua haujlwm tom qab, cov zaub mov muaj protein ntau rau cov mob raum, thiab cov khoom noj muaj txiaj ntsig rau cov neeg mob qog nqaij hlav
Txheej Txheem Txheej Txheem Ntau Lawm
Cov tshuaj tiv thaiv raw → enzyme inactivation thiab precolysis siv → kev sib cais hydrolysis thiab kom qhuav cov khoom lag luam ntim hauv cov khoom lag luam
kev tsimDos
Cia siab rau ntawm Directional Enzymysis thiab Membrane Sib Cais thiab Purification Technology,Xi'an tihealthtsom rau OEM Customized kev tsim tawm ntawm Oat Peptides, xaiv cov khoom siv tsis zoo lossis muaj txiaj ntsig zoo dua lossis muaj txiaj ntsig zoo dua lossis sib npaug ntawm 85%), thiab paub txog Kev yoog tau ntawm rau hom kev siv tshuaj xws li hmoov, cov ntsiav tshuaj uas qhuav los yog ua kom muaj zaub mov kom tsis muaj ntshav, los ntawm kev ua si kom tsis muaj ntshav, kev saib xyuas cov ntshav qab zib, cov ntaub ntawv saib xyuas cov tawv nqaij thiab lwm yam xwm txheej.
Lub tuam txhab tau txais ISO 22000 thiab GMP ntawv pov thawj, thiab yog nruab nrog kev ua raws li cov ntaub ntawv xws li HPLC Molecular Leget ceeb toom kev kuaj thiab ntsuas mob toxicity. Cov khoom ua raws li cov qauv kev cai lij choj hauv Suav teb, Tebchaws Asmeskas, thiab Europe. Lub peev txheej txhua xyoo yog 50 tons ntawm hmoov thiab 200 lab ntsiav tshuaj ntawm cov khoom siv tshuaj lom zem ntawm 24 lub hlis, ua kom muaj txiaj ntsig zoo thiab ua raws li kev ua lag luam.
KhoomNtim
|
Wyim |
Ntim |
Wyim |
Ntim |
Wyim |
Ntim |
|
1kg |
Aluminium Ntawv Nyiaj Hnab |
5kg |
Aluminium Ntawv Nyiaj Hnab |
25Kg |
Cardboard Thoob |
Kev Them Nyiaj
DTxoj Kev Element
Cov Khoom FAQ
Cov FAQ
Q: Dab tsi yog cov kev ua haujlwm zoo ntawm cov txheej txheem ntau lawm ntawm Xi'an tihealth oat peptides?
A: Peb nruj me ntsis screen cov ntaub ntawv raw, xaiv cov oats zoo los ntawm Suav (protein ntau dua los yog sib npaug rau cov tshuaj tua kab thiab cov hlau hnyav kom ua raws li cov qauv. Txais yuav cov txheej txheem sib xyaw dual
Cov txheej txheem ua kom tiav cov txheej txheem, tsuag kom qhuav (inlet kub 170 ± 5 degree (kev ua kom qhuav), noo noo tsawg dua lossis sib npaug rau 5%. Cov qauv siab thiab cov kev xav tau kom cov neeg siv khoom txaus siab
Q: Dab tsi yog cov kev ua haujlwm zoo ntawm cov txheej txheem ntau lawm ntawm Xi'an tihealth oat peptides?
A: Peb nruj me ntsis screen cov ntaub ntawv raw, xaiv cov oats zoo los ntawm Suav (protein ntau dua los yog sib npaug rau cov tshuaj tua kab thiab cov hlau hnyav kom ua raws li cov qauv. Txais yuav cov txheej txheem sib xyaw dual
Cov txheej txheem ua kom tiav cov txheej txheem, tsuag kom qhuav (inlet kub 170 ± 5 degree (kev ua kom qhuav), noo noo tsawg dua lossis sib npaug rau 5%. Cov qauv siab thiab cov kev xav tau kom cov neeg siv khoom txaus siab
Q: Qhov kev pom zoo muab dab tsi rau cov xwm txheej tseem ceeb ntawm oat peptides?
A: 1. Kev Pom Zoo Txog Kev Ua Si Rau Cov Kev Lom Zem Cov Kev Lom Zem: Xav 3G ib hnub. Sib tov nrog whey protein (15%) thiab BCAA (5%) hauv kev ua haujlwm. Cov nyhuv: Txhawb cov leeg nqaij, daws kev qaug zog, thiab txhim kho kev ua kom ntev dua.
2. Kev tswj hwm kev noj qab haus huv (kev tswj hwm ntshav qab zib): Qhia txog kev noj tshuaj pleev ib hnub (hauv cov tshuaj ntsiav mos tshuaj ntsuab, txhua yam muaj 20mg, rau tag nrho ntawm 40mg). Khub nrog cov khoom noj GI qes (xws li cov nplej uas muaj tag nrho, legumes). Muaj nuj nqi: Pab tswj cov ntshav muaj ntshav qab zib (ua ke nrog kev tswj kev noj haus).
3. Kev siv tshuaj pleev rau cov tawv nqaij tawv: ntxiv 1% {-3% me me molecule oat peptide tsawg dua los yog sib npaug nrog 1 kda) rau essence kev daws. Cov nyhuv: transdermal nqus tus nqi ntau dua lossis sib npaug rau 40%, txhim kho cov tawv nqaij elasticity, antioxidant, thiab ntxiv dag zog rau cov muaj nuj nqi.
4. Cov khoom noj kom zoo rau cov zaub mov rau kev kho mob tshwj xeeb: hloov 30% rooj plaub hauv cov mis (huab hwm coj). Protein ntxiv haum haum rau cov neeg rov ua dua tshiab. Cov nyhuv: kev zom zom thiab nqus nyiaj ceev thiab nqus, tsis muaj kev tsis haum, txhawb kho kho sai.
Cim npe nrov: Oat Peptide, Tuam Tshoj OAT Peptide Cov Chaw Tsim Khoom, Cov Chaw Muag Khoom, Hoobkas
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